Kerrygold’s core product is natural Irish premium butter, made from just two simple ingredients; cream and salt. Kerrygold counts it’s creaminess and deliciousness to only sourcing milk from grassfed cows who graze on lush Irish pastures for 300 days a year.
The winds, rain and warming influence of the Gulf Stream all contribute to the lush grass our cows feed on year-round. They produce the sweetest, richest milk in the world, which makes our grass-fed cow’s milk Irish butter taste silky and creamy and glow a healthy, golden yellow.
KERRYGOLD SPREADABLE WITH VEGETABLE OIL
A blend of Kerrygold Pure Irish butter and Rapeseed oil. Spread on toast and watch it melt. Plain and simple. Simply divine.
